Chicknic
Drinks
Wine
- 2021 Prosecco, Rosé Millesimato, Jeio, Bisol
91 POINTS James Suckling. Wild strawberries, tart currants and tangerine aromas lead the way on this pretty-in-pink sparkling rosé. The palate is bright and fresh, with the strawberry and citrus notes shining though beside a touch of minerality.
$20.00 - 2022 Pinot Grigio, Dalia, Delle Venezie DOC, IT
AROMATICS: notes of ripe peach, apple, and fresh florals with a hint of flint stone. PALATE: rich, mineral, and fresh.
$20.00 - 2021 Chardonnay, Chamisal, Monterey County
Vibrant notes of green apple and freshly squeezed lemon intertwine gracefully with delicate white floral aromas and a subtle undercurrent of wet stone. A gentle hint of sea breeze pays homage to its coastal origins, lending an intriguing nuance. The wine maintains its fresh and invigorating character on the palate, exuding brightness that enlivens the senses.
$18.00 - 2022 Sauvignon Blanc, Craggy Range, Martinborough, Te Muna NZ
AROMATICS: passionfruit interwoven with kaffir lime leaf. PALATE: a touch of dried sage and fresh acidity, mineral and stony finish. 93 points, Wine Spectator.
$24.00OUT OF STOCK - 2021 Chardonnay, Diora LA Splendoeur du Soleil, Monterey, CA
AROMA: pear, stone fruit. PALATE: pear, peach, tropical fruit, oak. A classic buttery CA Chardonnay.
$18.00 - 2022 Chardonnay, Diatom, Santa Barbara County, CA
AROMATICS: Lemon, citrus blossom, wet sand. PALATE: Saline, white peach. Organic. 92 points, WS.
$26.00 - 2022 Chardonnay, Neyer's 304, Sonoma County, CA
AROMATICS: white blossoms, fresh apples, pear, with hints of peach pit and bitter almond. PALATE: tropical fruit, medium body, fresh acidity. No oak. Aged in stainless steel.
$28.00 - 2021 Pinot Noir, Siduri, Santa Barbara County, CA
AROMATICS: Black raspberry, Chai spice, pomegranate PALATE: Candied cherry, raspberry, woodear mushroom, sage and clove. A cult favorite. 90 points, Wine Enthusiast.
$30.00 - 2021, Cabernet Sauvignon (ORGANIC), Sirin, Sonoma Coast, CA
92 POINTS Wine Enthusiast.
$40.00 - 2018 St. Emilion Grand Cru, Lassègue
95 POINTS, James Suckling. AROMATICS: sweet berries, stewed plum, Black Forest cake, cedar, black truffle. PALATE: silky round red and black fruit, expertly balanced by slate and crushed stone minerality. The finish is dominated by black fruit with barely perceptible rounded tannins. 95 points, James Suckling.
$70.00 - 2020, Cabernet Sauvignon, Charles Woodson, Intercept, Paso Robles, CA
Aromas of ripe blackberries, red currants, and dried herbs. The wine is full-bodied with baking spice flavors and plush ripe fruit with a long, fine-grained tannin finish.
$25.00 - 2022, Chamisal Pinot Noir, San Louis Obispo County
A fusion of flavors emerges from this 2023 Pinot Noir, with bright red cherries, raspberries, and hibiscus blend seamlessly. Juiciness is the heart of this wine, complemented by a framework of vibrant acidity and soft tannins, contributing to its graceful structure. A genuine representation of coastal Pinot Noir, it showcases purity and refinement, making it an ideal summer sipper when served with a slight chill.
$25.00 - 2020, Lindquist GSM, Central Coast
93 POINTS Wine Enthusiast This blend of 52% Grenache, 24% Syrah and 24% Mourvèdre is the perfect everyday drinker. Aromas of candied Bing cherry, light mint, cinnamon and red-apple lozenge lead into a juicy palate of cherry and raspberry that picks up complex notes of fennel pollen, anise and cardamom by the finish.
$28.00
Bottled & Canned Beer
- Menabrea Italian Blonde Lager
A clean, crisp European pale lager. Smooth and drinkable with notes of citrus and earthy hops.
$6.00 - Samuel Smith's Organic PureBrew Lager$7.00
- Real Ale 8Track
Brewed in Blanco, TX, this amber ale, with notes of caramel and sweet malt, pairs beautifully with the perfect roast chicken.
$5.00 - Alpine Brewing Nelson IPA$6.00
- Samuel Smith's Nut Brown Ale
A dry brown ale with a rich, malty color. A fantastic food beer with notes of beech nut, almonds, walnuts and toffee.
$8.00 - Westmalle Tripel
One of the finest Trappist beers, this triple has floral notes with a palate of caramel malt, honeycomb, yeast and pepper. 90 points, Beer Advocate
$9.00 - St. Bernardus Abt. 12
This fantastic quadrupel Trappist ale has hints of espresso bean, Brazil nut, dried raspberry and honey. One of the best beers in the world of any variety. 99 points, Beer Advocate.
$9.00 - Cool Cat Wine Spritzer
Bring the glamour and fun one sip at a time with these delicious and refreshing wine spritzers. Only 140 calories with 2 g of carbs, these Cool Cats have a Pinot Grigio base with the slightest hint of natural fruit and botanicals.
$6.00
Non-Alcoholic Beverages
Market
Chicknic Freezer
- Chicknic Crêpes$18.00OUT OF STOCK
- Chicknic Soup "4C's"
A 32 oz. portion of soup made with our signature chicken, carrots, celery, and corn in our signature chicken broth.
$18.00 - Half Dozen Cowboy Cookie Dough$20.00
- Family Size Chicken Enchiladas
(Spicy) signature chicken, corn tortillas, roasted jalapeño peppers, onion, white cheddar, enchilada sauce. Serves 6-8.
$58.00 - Individual Chicknic Pot Pie
Our signature roast chicken with carrots, peas, onion, and leeks in our Chicknic gravy, topped with a flaky, organic beef tallow and grass-fed butter, crust.
$18.00 - Texas Chocolate Cake
Serves 4. Our version of the classic Texas Chocolate Sheet Cake. Made with the finest Valrhona cocoa, grass-fed butter, pasture-raised Vital Farms eggs, organic cane sugar and milk. It's the ultimate chocolate cake.
$24.00OUT OF STOCK - Family Size Chicken Pot Pie$98.00
Spreads
Nuts
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2018 St. Emilion Grand Cru, Lassègue
95 POINTS, James Suckling. AROMATICS: sweet berries, stewed plum, Black Forest cake, cedar, black truffle. PALATE: silky round red and black fruit, expertly balanced by slate and crushed stone minerality. The finish is dominated by black fruit with barely perceptible rounded tannins. 95 points, James Suckling.